Published in Food Quality and Preference [mehr]

Published in the International Food and Agribusiness Management Review [mehr]

Fellow Award of the AAEA for Prof. Roosen [mehr]

Published in npj Science of Food [mehr]

Published in the International Journal of Consumer Studies [mehr]

On 15th July 2021, the project ReBIOscover announced its official start in a kick-off event. More than 30 interested participants with different backgrounds attended the kick-off to listen to the project partners’ presentations of their tasks. The aim of the project is to promote... [mehr]

A new publication by Meghan Waldrop, PhD and Professor Jutta Roosen has just been published in Sustainability. The article analyzes the perception of European consumers and farmers regarding the use of composted bedding material from cattle. Interested? Have a read ... [mehr]

Corinna Hempel and Sophie Lankheit were awarded a best poster prize at this year's annual conference of the Agricultural Economics Society. The poster was titled "Consumer viewpoints on food-related behaviour during a pandemic - a Q study approach" and summarized the results of a... [mehr]